A Peer-Reviewed Open Access International Journal abbreviated FDSET
ISSN: Awaiting (After release of first issue) DOI: http://dx.doi.org/10.17654/
Announcement: Pushpa Publishing House Scientific announces to launch a new open-access journal named Advances in Food & Dairy Sciences and their Emerging Technologies, with its first issue commencing in 2026. Manuscripts submitted for the inaugural issue will be made available online promptly upon completion of all requisite formalities.
Aim and Scope: Advances in Food & Dairy Sciences and their Emerging Technologies is a peer-reviewed journal devoted to the publication of original research articles covering various aspects of new developments in emerging technologies in Nutritional Sciences, Food Sciences, Dietetics, and Dairy. The journal publishes original papers in fields including, but not limited to, the following:
Nutritional science explores how food powers our bodies, prevents disease, and enhances communities.
Hypothesis-driven studies in humans, animal models, or physiologically relevant systems.
Meta-analyses on fundamental and applied nutrition.
Methodology and design of human clinical trials.
Exploration of emerging or controversial nutrition and dietary topics.
Bioprocess and food enzyme technology
Consumer preference-driven processes
Food additives, contaminants, and toxicology
Food grading, hygiene, and sanitation
Packaging-food interaction studies
Food quality assurance and safety
Food preservation and storage innovations
Food and nutrition interaction studies
Novel foods, food security, and sustainability
Macro to nanoscale food structure-function relationships
Tailor-made foods and process efficiency
Emerging trends in food product development
Chemistry and properties of milk constituents
Dairy microbiology, safety, and biotechnology
Processing and engineering of dairy products
Emulsion science and food texture
Impact of raw materials on dairy quality
Flavor and off-flavor development
Functional applications of dairy ingredients
Consumer research in dairy sciences
Nutritional implications of dairy in human health
The journal do not charge any Article Processing Charges (APC) for publishing their articles.
The journal operates on a no publication charge model. Authors are not required to pay fees for submitting, peer-reviewing, or publishing their manuscripts.
Frequency: The FDSET is a semi-annual journal appearing in June and December
Volume 1, Issue 1, 2026, (January – June)
Volume 1, Issue 2, 2026, (July – December)
(Accepted article will be immediately published online in the ongoing issue upon completion of formalities.)
Publisher Name: Pushpa Publishing House
Publisher Address: Vijaya Niwas 198, Mumfordganj, Prayagraj 211 002, India
